Gul-e-Gazwan Green Tea

MRP: 399.00649.00(Incl. of all taxes)

Shaadmani’s Gul-e-Gazwan (Onosma bracteatum flower) tea relieves tense muscles, strengthens your nervous system and provides relief from acidity at the same time.

Description

Shaadmani’s Gul-e-Gazwan (Onosma bracteatum flower) tea relieves tense muscles, strengthens your nervous system and provides relief from acidity at the same time. Often used in natural treatments of rheumatism and heart ailments, this tea can help you relax and rejuvenate with its cooling properties. Combined with the antioxidant properties of rose petals and green tea, Shaadmani’s Gul-e-Gazwan tea is perfect for relieving stress and rejuvenating after a tiring day.
Notes: flowery, cooling, soothing
Contents: Gul-e-Gazwan (Onosma bracteatum flower), rose petals, green tea
NO flavours, additives or artificial ingredients

Benefits

  1. Instant relief from acidity and indigestion.
  2. Improve skin & hair.
  3. Good for Oral health.
  4. Treats common cold & soothe sore throat.
  5. Beneficial for ear and tooth ache.

 

Additional information

Size

50 gms, 100 gms

Ingredients

Gul-e-Gazwan

Gul-e-Gazwan(Onosma Bracteatum Flower) is a highly valuable medicinal herb that is used for the treatment of fever, bronchitis, asthma, rheumatism, stomach irritation, and other inflammatory disorders. This tea helps in traeting jaundice and constipation. This plant serves as a renal tonic and its anti inflammatory properties can be put to use to provide relief in inflammation of kidneys which is present in nephritis as a result of infections and toxins.

Dried Rose Flower

This flower exerts a positive effect on your body, mind and skin and has been used since ancient times. The rose petals contain compounds that improve metabolism in addition to clearing toxins from the body, thereby aiding in weight loss.

Green Tea

Green tea is made from unoxidized leaves and is one of the least processed types of tea. For this reason, it contains the most antioxidants and beneficial polyphenols.

Brewing Suggestions

How To Perfectly Brew Loose Leaf Green Tea

Fill your teapot with 100 ml of hot water.

Measure your tea leaves. We recommend using 1 teaspoon of loose leaf tea for every 100 ml of water.

Allow the leaves to steep for 5-10 seconds.

Afterwards, place a strainer over your cup and pour the tea so that any leaves will be caught by the strainer. Serve the contents of the teapot and enjoy.

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Gul-e-Gazwan Green Tea Relief from acidity

Gul-e-Gazwan Green Tea

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